HOLIDAY CASSEROLES ARE NOW AVAILABLE FOR PRE-ORDER
Receive $10 Off Your Order When You Purchase Thanksgiving and December Holiday Casseroles Together!
Please Fill Out Inquiry Form At The Bottom Of This Page To Get Started!
Classic Meat & Bagel Casserole
Cost: $65 each
only one size pan available for purchase
Feeds 8-12
Egg Only Bagel Casserole
Cost: $55 each
only one size pan available for purchase
Feeds 8-12
Mini Gluten Free Bagel Casserole
Cost: $25
only one size pan available for purchase
Feeds 2-4
General Information:
casseroles are picked up uncooked and
prepared the next day or two at home
if you are looking for a cooked and fully prepared casserole, please email us directly at catering@bkdbagels.com
no ingredients are able to be omitted or added
no refunds after purchase
Pick-Up Information:
Locations for PICK- UP
Fort Evans Leesburg, Purcellville & Brambleton
Downtown Leesburg is NOT available as pickup location at this time
Times and Dates for PICK-UP
November Casseroles
Wednesday, November 26 10am-2pm
Thursday, November 27, Thanksgiving 7am-12pm
December Casseroles
Tuesday, December 23 10am-2pm
Wednesday, December 24, Christmas Eve 7am-12pm
Ingredients:
torn plain & everything bagels, bacon, ham, sausage, eggs, sauteed onions, cream, sharp white cheddar, cream cheese, parmesan, salt & pepper
**Egg Only Version Contains NO Bacon, Ham or Sausage**
Gluten Free Version Contains Same Ingredients Except Bagels Are Substituted for The Difference Baker Plain and ‘Almost’ Everything (no sesame seeds)
see their website for full gluten free bagel ingredients
Cooking Directions:
1. You will take the pan home uncooked, place in fridge overnight or two nights
2. Morning of: Remove the casserole from the fridge and let sit out at room temperature for 30 minutes.
3. Preheat the oven to 350 degrees.
4. Bake covered for 50 minutes.
(GLUTEN FREE-30 minutes)
5. Remove the lid and bake for another 25-30 minutes until the top is golden brown, the center is hot and the egg mixture is set.
(GLUTEN FREE 10 minutes)
6. Let cool 10 minutes. Serve & Enjoy!